Savoury beans

Savoury beans are a classic staple in British kitchens, best known as a key component of the traditional full English breakfast. Typically simmered in a rich, tangy tomato sauce, these beans are hearty, comforting, and ready to eat straight from the tin or warmed up. Whether served on toast, alongside sausages and eggs, or used in casseroles and baked dishes, savoury beans offer a quick, satisfying taste of British comfort food at its best.