Briny Kalamata olives

Bold, meaty, and bursting with rich Mediterranean flavor, Kalamata olives are a true Greek classic. Naturally cured and preserved in a flavorful brine, these deep purple gems add a salty, tangy depth to salads, pastas, mezze platters, and more. Whether enjoyed on their own or as part of your favorite dish, Kalamata olives bring an authentic taste of Greece to every bite.